Whether you love BBQ or are looking to bulk up, it's hard to find better protein than through meat. Learning how to work with beef, chicken, pork and other meats however is a true skill. The Chef & The Dish Meat Lovers Cooking Classes will teach you the art of perfecting a roast, never overcooking chicken, or making a perfect pork tenderloin.

With over 125 cooking classes taught by chefs around the world, you'll learn the world's most iconic recipes, all in a private 1:1 virtual cooking class in your own kitchen. You get to ask all the questions you want. Perhaps you want to know how to make sure your beef isn't overdone? If you've always wanted to learn the secret to making the best burger at home, simply ask your chef!

From learning how to make traditional Bolognese meat sauce in our pasta making class sauce with chefs live in Italy, to creating a perfect Beef Stew in a cooking class hosted by our chefs in Hungary, you'll have a wonderful and hearty meal and tips and tricks to last a lifetime. What inspires you?