BRAZILIAN FISH STEW
Healthy Eating, Fresh, Seafood Lovers, Tropical, Date Night Ideas
Chef Live From:
Brazil
Class Duration:
2-1/2 hours
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Your Chef Speaks:
English, Portuguese
![Cooking Class Difficulty Icon.png](https://static.wixstatic.com/media/3106e5_412a653c7585490d96d74d163f1658d0~mv2.png/v1/fill/w_26,h_26,al_c,q_85,usm_0.66_1.00_0.01,enc_avif,quality_auto/Cooking%20Class%20Difficulty%20Icon.png)
Difficulty:
Beginner to Advanced
![](https://static.wixstatic.com/media/0b0678_2ea8630c70d14c4ebe164129f0871940~mv2.jpg/v1/fill/w_980,h_639,al_c,q_85,usm_0.66_1.00_0.01,enc_auto/0b0678_2ea8630c70d14c4ebe164129f0871940~mv2.jpg)
Learn to make the traditional Moqueca, a beautiful Brazilian fish stew, with a chef video calling you, live from Brazil
You'll feel like you've transported to the beautiful coasts of Brazil in this cooking class.
Found in every home along the Brazilian coast is Moqueca, the brightly coloured fish stew. This class will teach you how to easily make fish at home, along with spice scented rice, and
Book your private cooking class with Chef Renato Marques, and cook together in a private one-to-one cooking class - without leaving home.
COOKING CLASS MENU
-Dish 1-
Moqueca, traditional Brazilian fish stew
-Dish 2-
Spice scented rice
-Dish 3-
Farofa, traditional Brazilian accompaniment
-Dish 4-
Pirao de Peixe, gravy for Moqueca
WHAT YOU GET
Personal Kitchen Assistant to answer all your questions
2-1/2 hour Private Cooking Class with a World Chef via Skype
Personalized step-by-step coaching
An awesome and authentic meal
Music Playlists featuring artists from the country to get ready for your experience
Cocktail Recipes upon request
Recipe Booklet to recreate your dishes again and again!
COOKING CLASS COMMENTARY
This is a great cooking class for anyone who loves fish and is looking for an interesting and easy way to prepare at home
CLIENT REVIEWS
★★★★★
"My girlfriend and I have never done a cooking class before, so we decided to try it for our anniversary this year and it was fantastic. The food was amazing & Chef Renato was super helpful throughout. He gave us some useful tips, would tell us exactly what to look for, and taught us a lot about the food and where the inspiration came from. Awesome experience and 10/10 would do again" - Nick Remy
★★★★★
"Great fun. Renato was a great teacher and we learnt a lot about Brazilian food and culture. It really was as if he were in our kitchen. This was a brilliant birthday present from our son. Would heartily recommend!" - Michelle Hillary
EXPLORE MORE CLASSES
Love Brazillian Fish Stew? Check out these classes! Chowder & Crab Cakes, Steak Florentine & Biscotti, and Jambalaya
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