"Finally cashed in my Christmas present! We had such an incredible evening cooking Chicken Tinga, making our own tortillas, rice and beans with Chef Andrés from his kitchen in Mexico. He taught us some history of the dish and the regioni in came from. And it was delicious!!" - @bdobbs2

"You could title this review in so many ways…For the Food Enthusiast in your life…A trip abroad in your apron…A tasty twist on date night…the list goes on.  We had such a wonderful three hours with Chef Andrés and a delicious meal reward at the end.  I do love to cook and am always trying to stretch myself  so I was hoping to learn new techniques and methods and I did just that.  Such a comprehensive class with Andrés' easy going manner, he had my husband making a dish as well…which will be his specialty forever more!  Mixing in a little history and geography of Mexico, we really enjoyed the flowing conversation.   This is truly one of the best Christmas presents I have ever received.  Truly a wonderful experience."  - Lynn and Mitch Stolarchuk

"My experience with Chef Andrés was absolutely amazing start to finish his ability to tell a story through food was incredible. His ability to show you how to cook the dish as well as ways to evolve it into your own was incredible. Would book another class in a heartbeat. Would recommend anyone to take his class to learn a lot about cooking a lot about Mexican cuisine and culture. Fantastic" - Josh Batista